DAMBACKWON CHEONGGUKJANG (FAST-FERMENTED BEAN PASTE) FOR STEW of DAMBACKWON CORP.

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DAMBACKWON CHEONGGUKJANG (FAST-FERMENTED BEAN PASTE) FOR STEW
  • DAMBACKWON CHEONGGUKJANG (FAST-FERMENTED BEAN PASTE) FOR STEW
Our Cheonggukjang is patented with a fermentation method developed so that even people who are reluctant to eat cheonggukjang due to its unique smell can enjoy it.

When you cook cheonggukjangguk stew, boil all the ingredients first, and then add fresh cheonggukjang into it.

Soybean 99.5%, salt 0.5%
1kg / 500g / 200g
...

Description of the Product

Our Cheonggukjang is patented with a fermentation method developed so that even people who are reluctant to eat cheonggukjang due to its unique smell can enjoy it.

When you cook cheonggukjangguk stew, boil all the ingredients first, and then add fresh cheonggukjang into it.

Soybean 99.5%, salt 0.5%
1kg / 500g / 200g

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