Advanced massage system for the production of cooked ham, pork loin, ribs and other macerated products. Constructed with a double chamber and rotary joint system to incorporate the refrigerant. Programmable automation of each of the stages of the process.
Advanced massage system for the production of cooked ham, pork loin, ribs and other macerated products. Constructed with a double chamber and rotary joint system to incorporate the refrigerant. Programmable automation of each of the stages of the process.
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